Medirest
Medirest is a prominent provider of catering services within the healthcare sector, dedicated to enhancing patient experiences through quality food and personal service.
Committed to delivering outstanding dining experiences, Medirest supports the nutritional needs of patients while operating within the highest food safety standards. The organisation values a customer-oriented approach, fostering a culture of teamwork and excellence.
- Focus on patient care: Ensuring meals meet dietary requirements and preferences.
- Commitment to quality: Adhering to stringent food hygiene and safety regulations.
- Team-oriented culture: Collaboration with healthcare professionals to provide the best service.
2 Vacancies
£12.71 an hour
- Assist in providing nutritious meals and refreshments to patients while ensuring their dietary needs are met, delivering excellent customer service.
- Ideal candidates should possess food hygiene awareness, strong communication skills, and a compassionate approach to patient care.
- The role involves working 3 out of 7 days in Dorchester, with a focus on teamwork and supporting patients in a hospital environment.
£37,000 a year
- Lead a kitchen team, ensuring high standards of food quality, safety, and compliance while planning and delivering nutritious meals tailored to residents.
- Ideally, candidates should possess significant experience as a Head Chef or Chef Manager, showcasing strong leadership, organisational, and food safety skills.
- Enjoy a balanced work-life with predominantly Monday to Friday daytime shifts, a £37,000 salary, and flexibility in shift patterns to support your lifestyle.