Sous Chef


Company 

Pub Leisure

Location 

Dilton Marsh

Employment Hours 

Full Time

Employment Type 

Permanent

Salary 

£35,000 - £38,000 Per Annum

Job Requirements/Description
We at Pub Leisure are looking to expand our current teams, we are a family run company with 3 pubs and hotels around Wiltshire. Founded in 2015 in Corsham we cater for locals, tourists and the surrounding areas with takeaway food. As an ever growing group we are looking for candidates who like a challenge, enjoy chatting to those from all walks of life and are hard working and enthusiastic.

We are currently looking for a Sous Chef at The Duke Inn, Bratton.

In this position we would expect you to;

Work with the Executive Chef to deliver professional service
Be excited about training in the skills you need to succeed
Be able to keep on top of cleaning schedules to ensure the bar is always looking its best
Want to grow in your career with us

We are a company that reward long service and hard work therefore some of the benefits that you will be able to enjoy are;

50% off all food when on shift
20% off all food and drink when not on shift
50% off all bottled wine when not on shift
Long service rewards
Increased pension contributions for long tenure
Xmas day off to enjoy with your Friends and Family
Fair Tip Policy

Job Type: Full-time

Pay: £35,000.00-£38,000.00 per year

Benefits:
Company events
Company pension
On-site parking

Work Location: In person
Company 

Pub Leisure

Location 

Dilton Marsh

Employment Hours 

Full Time

Employment Type 

Permanent

Salary 

£35,000 - £38,000 Per Annum

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