As a Cook Bank, you will prepare and deliver nutritious meals for residents, ensuring high standards of hygiene and presentation while catering to individual dietary needs.
The ideal candidate has experience in a kitchen, a Basic Food Hygiene Certificate, and a solid understanding of food safety and dietary requirements.
Offering £12.71 per hour on a bank contract with no late evenings, 5.6 weeks annual leave, and a focus on work-life balance through consistent working patterns.
The role involves providing a clean and safe environment, undertaking portering and caretaker duties while ensuring patient dignity during movements.
The ideal candidate should demonstrate professionalism, possess customer service skills, and be flexible in their approach to work across different sites.
This position is based in Cirencester, requires flexible working hours, and offers a supportive workplace culture for all staff.
Run a designated kitchen section, ensuring day-to-day service flows smoothly and consistently meets high culinary standards.
Ideal candidates have a passion for cooking, strong culinary skills, and a positive attitude in a fast-paced kitchen.
Flexible working hours with an emphasis on work/life balance, located in Lower Langford, offering opportunities for career growth in an award-winning environment.