Join the Bar and Waiting team to deliver exceptional customer service, create enjoyable dining experiences, and adapt to different customer needs.
The ideal candidate should demonstrate a passion for hospitality, possess strong interpersonal skills, and be eager to learn and grow.
Situated in Cardiff, this role offers flexible working hours, paid breaks, generous employee discounts, and various benefits to support career development.
As a senior sous chef, you'll lead the kitchen team, ensure high food quality, and enhance kitchen atmosphere and team morale.
The ideal candidate will be an experienced kitchen manager or sous chef passionate about fresh food, people, and fostering a supportive kitchen culture.
This full-time role is based in Street, offering benefits such as a £3,000 annual bonus, free meals on shift, and 50% discounts outside work.
Manage all food, beverage, and retail operations efficiently while ensuring exceptional service quality and team performance.
Ideal candidates will possess considerable Food and Beverage experience, strong administrative skills, and exceptional leadership qualities.
This full-time role is based in Minehead, offering competitive pay and various employee benefits including leisure access and generous holiday allowance.