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- Lead and inspire a high-performing team, ensuring exceptional customer experiences and operational excellence every day.
- Seeking an enthusiastic leader with experience in team development, customer service, and a passion for hospitality.
- Full-time position in Cardiff, offering a supportive culture with opportunities for growth in the hospitality sector.
- The Sous Chef will support the Head Chef, ensure high-quality food preparation, and maintain kitchen standards in a fast-paced environment.
- The ideal candidate has experience in a busy kitchen, is organised, adaptable, and has a passion for food.
- This position offers flexible working hours in a scenic location, discounts on food and stays, and generous paid time off to volunteer.
£13.95 an hour
- Join a dynamic team picking and loading goods to ensure excellent service delivery in a fast-paced warehouse environment.
- The ideal candidate has a solid work ethic, attention to detail, and is physically fit to handle various tasks.
- Working nights on a permanent contract offers competitive pay, staff discounts, and a supportive team atmosphere with full training provided.
- Perform housekeeping duties, ensuring guest rooms and facilities are well-maintained and meet high standards of cleanliness.
- Ideal candidates will have commercial housekeeping experience, attention to detail, and a commitment to team success.
- Days times shifts available with flexible hours, starting pay of up to £13.11, plus a generous benefits package.
£14.27 an hour
- Carry out maintenance and decoration tasks unsupervised while ensuring a clean and safe environment for customers.
- Ideal candidates should possess hands-on maintenance experience, good communication skills, and a proactive, trustworthy nature.
- Located in Truro, this role offers a competitive salary, employee discounts, 28 days' holiday, and opportunities for progression.
- Oversee front of house operations, ensuring high standards of service, compliance, and team development, while supporting the General Manager effectively.
- Seeking a candidate with strong managing experience, preferably multi-site, food safety knowledge, and team motivation skills.
- Full-time role based in Cardiff, offering free golf and 50% off drinks for employees, with extensive brand training provided.
- Prepare and cook high-quality dishes while maintaining cleanliness, supporting kitchen operations during service and ensuring guest satisfaction.
- Ideal candidates should have previous experience in a professional kitchen, displaying a passion for food and teamwork.
- Enjoy free meals on shift, 50% discount for you and guests, and guaranteed time off for your birthday. Cardiff location.
£12.71 an hour
- Ensure guests have a first-class dining experience by greeting them, taking orders, serving food and drinks, and handling payments.
- Ideal candidates will possess excellent customer service skills and attention to detail, ideally with prior experience in hospitality.
- This role is casual and part-time, with shifts between 6.30am and 11.30pm, offering benefits like staff meals, hotel discounts, and financial support programmes.
£33,200 - £37,000 a year
- Lead the kitchen team, ensuring smooth service and maintaining high standards in food preparation and presentation.
- Seek an experienced chef who is passionate about cooking, team-oriented, and dedicated to excellence.
- Full-time hours in a dynamic café atmosphere with benefits like paid overtime and substantial discounts from day one.
£13.11 an hour
- The role involves processing and packing raw chicken breasts while ensuring compliance with food safety standards.
- The ideal candidate should have a strong commitment to quality, teamwork, and health and safety practices.
- Work hours are Monday to Friday, 05:30 to 14:30, with early finishes, ensuring weekends off and multiple benefits offered.