This role involves ensuring a safe environment for visitors and staff while delivering excellent customer service, with daily tasks including access management and incident response.
The ideal candidate should have an SIA licence, excellent customer service skills, situational awareness, and the ability to obtain and maintain national security clearance.
The position features a shift pattern of 4 on, 4 off, working in Bristol, with a commitment to professional development and staff welfare programmes.
This role involves leading the kitchen team, ensuring high-quality dishes, and supporting the Head Chef throughout each service.
The ideal candidate should have previous experience as a sous chef or junior sous chef, possess strong cooking skills, and demonstrate leadership qualities.
The position offers a competitive salary plus bonus, 48-hour contract, overtime pay, and benefits including discounts and career development opportunities.
In this role, you will create engaging lesson plans and support students with social, emotional, and mental health needs, guiding them towards success.
The ideal candidate will be proactive, collaborative, and passionate about teaching, with strong skills in lesson delivery and professional development.
This part-time, permanent position requires working Monday to Thursday in a safe and nurturing environment, with a focus on inclusivity and student development.