Lead your own kitchen at Bruto Lounge, ensuring high standards and a positive team culture while creating exceptional dishes for customers.
Ideal candidates will have significant experience in hospitality, particularly as a head chef or kitchen manager, with a passion for cooking and leadership.
Permanent 48-hour full-time contract in Totnes with a competitive salary, bonuses, shared tips, free meals, and genuine career development opportunities.
Lead the kitchen at Delfino Lounge, ensuring high cooking standards while nurturing and managing the kitchen team for optimal results.
Seeking a passionate Head Chef with experience in hospitality, strong leadership skills, and commitment to quality.
Permanent full-time position with competitive salary, bonuses, overtime pay, and excellent perks including career development opportunities and discounted meals.