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- As Kitchen Team Leader, you'll support the Head Chef in delivering exceptional food and training team members to excel in a vibrant kitchen environment.
- The ideal candidate will have prior experience in a kitchen and demonstrate strong leadership, a passion for quality food, and excellent communication skills.
- This role offers flexible shifts in a welcoming Plymouth pub, including benefits such as discounts, financial tools, and opportunities for career progression.
- Manage daily kitchen operations, oversee staff and ensure high-quality food standards and costs are achieved.
- Seeking a creative, experienced leader with strong culinary skills and a passion for delivering exceptional service.
- Located in Cardiff, flexible working hours available, salary range of £28,958 to £30,406.38 with opportunities for job sharing.
- General cleaning of the customer site, specifically the male changing facilities, while adhering to deadlines and providing polite service.
- The ideal candidate should have excellent attention to detail and the ability to work independently or in small teams.
- Working hours are Saturday and Sunday from 06:00 to 14:00, with benefits including gym membership, training, and support for career advancement.
Service Advisor – Vertu Land Rover YeovilUp to £35,000 basic DOE | OTE up to £36,800 + excellent benefits Looking for your next step in a premium dealership environment? At Vertu Land Rover Yeovil, we’re growing our Aftersales team and have a fantastic opportunity for an experienced customer service professional to join us as a Service Advisor....
Cleaner - Arcacia House in Yeovil Salary £12.71 15 Hours per week Shift pattern: Monday to Friday 5:00pm - 8:00pm South West Norse is a successful commercial service partnership between Norse Group and Devon County Council, delivering expertise across cleaning, catering and facilities management disciplines. We currently have a great opportu...
junior front of house manager | full time at wagamama, food is life. we care deeply about fresh ingredients, great service, and the kind of growing leadership that lifts everyone up. as a junior front of house manager, you’ll be right there in the action, keeping service smooth, stepping up when it gets busy, and backing your team so every guest...
Pub Coopers Carvery Overview We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty to get involved wi...
- Join a vibrant team, preparing and serving food and drinks, while maintaining cleanliness in the bar and kitchen areas.
- The ideal candidate will have a positive attitude and a willingness to learn, as no prior experience is needed.
- Part-time role based in Cardiff, offering flexible hours and benefits like discounts and opportunities for advancement through training programmes.
- You will be responsible for safely operating 10 tonne+ 360 excavators on site, performing excavation and groundworks to a high standard.
- The ideal candidate will have proven experience with 360 excavators, valid tickets, and a strong work ethic.
- The role is based in Weymouth with competitive pay, ongoing work potential, and a good working environment.
- Key duties include maintaining large life support systems, ensuring animal welfare, and managing water chemistry in an aquarium environment.
- The ideal candidate should have comprehensive animal husbandry experience, operational skills in aquariums, and knowledge of water chemistry fundamentals.
- The position is based in Weymouth, offering full-time hours, alongside attractive benefits including discounts, free attraction tickets, and volunteer days.