As a Commis Chef, you will support kitchen operations by preparing ingredients, maintaining cleanliness, and working efficiently under pressure to deliver top-quality meals.
The ideal candidate will have relevant kitchen experience, strong teamwork skills, and a passion for food to thrive in a fast-paced environment.
This full-time role requires working 40 hours over 5 days, with flexible shift patterns in Exeter, and offers competitive pay with various employee benefits.