Lead the team on the restaurant floor, ensuring smooth operations and that every guest leaves satisfied, while achieving targets and exceeding expectations.
Ideal candidates should exhibit strong leadership, excellent communication skills, and a passion for team development and customer service.
This full-time position is based in Dorchester, offering an hourly rate of up to £14.00 with potential for career growth within the organisation.
Support the General Manager in creating a motivating restaurant environment and ensure your team embodies our core values of Care, Community, and Connection.
Ideal candidates have at least one year of supervisory or serving experience in a similar restaurant, with strong leadership and training abilities.
Flexible working hours are required to meet business demands; benefits include competitive pay, tips, bonuses, and a structured training programme.