Prepare, create, and present the pub menu while supporting the kitchen team in a fast-paced environment, contributing to the culinary experience.
Ideal candidates will have prior cooking experience, a passion for food, and be willing to learn kitchen procedures.
Join a well-established pub company in Ringwood, offering flexible hours, reliable contracts, and various employee benefits including discounts and health support.
Lead a dynamic kitchen team, ensuring high-quality food and a vibrant atmosphere while mentoring chefs and maintaining exceptional standards.
Ideal candidates are experienced kitchen managers or senior sous chefs with a passion for fresh food and team empowerment.
This full-time role is based in Cardiff, offering competitive pay, bonuses, generous discounts, and a culture that celebrates growth and individuality.