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3,477 Jobs Found
- Supervise and coach a team to deliver exceptional customer service, manage the day-to-day operations of a department, and ensure high standards on the sales floor.
- Ideal candidates have supervisory experience, a track record of excellent customer service, and the ability to coach others successfully in a retail environment.
- This full-time role is based in Bridgwater with opportunities for training and career progression within the organisation.
- As a Sous Chef, you will support the Head Chef, lead the kitchen team, and ensure excellence in every dish served.
- The ideal candidate will have prior experience in a fast-paced kitchen, great leadership skills, and a passion for quality cooking.
- This full-time role has a 48-hour contract, offers bonuses, tips, and various staff benefits including discounts and career development.
- The role involves analysing and underwriting new and renewal business, while providing excellent service to brokers and their clients in a dynamic team environment.
- The ideal candidate should possess strong communication skills, quick learning ability, and a commitment to customer service, along with a drive for personal growth.
- This position is hybrid with at least 50% office attendance in Cardiff, offering flexible hours, career progression, and comprehensive training support.
£13.04 an hour
- Help deliver friendly, helpful service in your local store while engaging in various operational duties like post office and bakery functions.
- Ideal candidates will demonstrate strong interpersonal skills, a customer-focused attitude, and the ability to work in a fast-paced environment.
- The role is part-time (15 hours per week) with varied shifts, including weekends; full training is provided to support your development.
£13.04 an hour
- Play a key role in delivering friendly, helpful service in your local Co-op store, helping to keep shelves stocked and supporting sales.
- The ideal candidate will have excellent customer service skills, a friendly attitude, and be able to work in a fast-paced environment.
- This part-time position involves varied shifts including early mornings and at least one weekend shift, with full training provided.
- Lead the team to deliver exceptional service and manage daily operations in a high-end pub restaurant.
- Candidates should have experience in hospitality, strong leadership skills, and a passion for customer service.
- Enjoy a consistent 5-day working week, 60% off meals, and opportunities for career progression in a supportive environment.
£28,819 - £31,626 a year
- Carry out planned preventative maintenance, installation, and repairs to various hospital equipment and properties, ensuring functionality and safety across facilities.
- The ideal candidate will possess strong carpentry skills, experience in maintenance, and work well within a multidisciplinary team to achieve organisational goals.
- The role is based in Bridgend, typically full-time, offering opportunities for skill development and collaborative work within the Health Board.
Weymouth Community Hospital Team Administrator
Posted 09 Sep 2026Dorset HealthCare University NHS Foundation Trust£10,304 - £10,990 a year
- Provide high-quality administrative and secretarial support to clinical teams and Operational Heads, ensuring smooth daily operations in a healthcare setting.
- The ideal candidate will possess strong organisational skills, attention to detail, and the ability to handle sensitive information professionally.
- This is a full-time position based in Weymouth with potential for cross-cover administrative support across various healthcare services during peak times.
- In this role, you'll support the cheese-making process, ensuring products are packed and meet compliance standards before maturation.
- The ideal candidate has experience in production and food preparation, with strong problem-solving skills and attention to detail.
- You will work on a 3 on 3 off shift pattern, both days and nights, with a competitive salary of £33,361.92 per annum.
- Support the kitchen team in preparing and serving nutritious meals in a calm environment while enhancing the dining experience for residents.
- Candidates should possess experience in food handling and service, alongside strong communication skills and a passion for care.
- This role offers 30 hours per week, with no late nights or split shifts, at a location that promotes work-life balance.