Lead a vibrant kitchen team, ensuring exceptional food quality and service, while overseeing kitchen operations during high-demand periods.
Ideal candidates will have experience as a Sous Chef or similar, demonstrating leadership, organisational skills, and a passion for Italian cuisine.
Enjoy flexible working hours in Cardiff, with benefits like career growth opportunities, complimentary meals, and substantial discounts on travel and brands.
Prepare, cook, and present dishes confidently while collaborating with a dynamic team to deliver exceptional guest experiences at one of the UK’s leading seafood restaurants.
Ideal candidates are enthusiastic, energetic, and passionate about food, eager to learn and grow within the Rockfish kitchen environment.
Enjoy flexible working hours, generous pay including gratuities, free meals, and numerous benefits such as 28 days holiday and access to wellbeing services.
Join a thriving kitchen preparing high-quality dishes with sustainable seafood while mentoring junior chefs and ensuring excellence.
Ideal candidates should possess cooking experience, leadership skills, and a passion for seafood and sustainability.
Located in Exmouth, this role offers competitive pay, generous tips, and a range of benefits, including discounts and career progression opportunities.
Provide clinical triaging of referrals and liaise with various teams to ensure safe and effective patient discharges across Dorset’s acute settings.
Ideal candidates should have strong communication skills, be organised, and possess experience in healthcare settings, enhancing multi-disciplinary collaboration.
Full-time position (37.5 hours) based in Bournemouth, with flexible working hours to meet service needs; DBS check covered by the Trust.