Oversee all catering operations, ensure food quality, supervise teams, maintain health and safety standards, and liaise with customers to deliver excellent service.
Ideal candidates should possess at least two years of experience in catering, excellent communication skills, and a passion for food and service.
This part-time role offers 8 hours per week in Barnstaple, with opportunities for career progression in a company that values individual contributions and invests in its people.
The Waiter position involves delivering outstanding hospitality, serving food and drinks, and ensuring customers have a memorable dining experience.
The ideal candidate should be passionate about food, possess great interpersonal skills, and be willing to learn and grow.
This full or part-time role is based in Cardiff, offering competitive pay and numerous employee benefits including food allowances and progression opportunities.