Lead the team on the restaurant floor, ensuring smooth operations and that every guest leaves satisfied, while achieving targets and exceeding expectations.
Ideal candidates should exhibit strong leadership, excellent communication skills, and a passion for team development and customer service.
This full-time position is based in Dorchester, offering an hourly rate of up to £14.00 with potential for career growth within the organisation.
As a Commis Chef, you will support kitchen operations by preparing ingredients, maintaining cleanliness, and working efficiently under pressure to deliver top-quality meals.
The ideal candidate will have relevant kitchen experience, strong teamwork skills, and a passion for food to thrive in a fast-paced environment.
This full-time role requires working 40 hours over 5 days, with flexible shift patterns in Exeter, and offers competitive pay with various employee benefits.