Refine Search Results
Keywords
Location
Job Hours
Job Type
Sectors
Salary
Date Posted
559 Jobs Found
£25,272 a year
- Assist in maintaining a clean and safe environment for patients and staff while ensuring high standards of cleanliness.
- The ideal candidate should be eager to learn, with a commitment to high standards in cleaning practices.
- This part-time role offers 15 hours per week at our Gloucester location, with training provided for successful applicants.
Information Officer - Critical Care
Posted 03 Aug 2026University Hospital Southampton NHS Foundation Trust£28,392 - £31,157 a year
- The role involves collecting and entering data, analysing statistics, and producing reports for the critical care audit team.
- The ideal candidate should possess knowledge of medical terminology and relevant data analysis skills.
- Flexible working options are available, with a supportive environment located in Southampton, near excellent travel links and outdoor spaces.
£12.92 - £23.64 an hour
- As a Cleaning and Catering Assistant, you will support the clinical team by maintaining a hygienic environment and serving meals to patients.
- The ideal candidate will possess strong organisational skills, attention to detail, and a commitment to patient safety and service.
- This role offers 15 hours of work per week, primarily during mornings, with competitive pay rates and additional holiday and pension benefits.
£12.51 - £23.64 an hour
- Provide essential cleaning and catering support to ensure a safe environment and quality food service for patients, aiding the clinical team.
- Successful candidates should have previous experience in cleaning or catering, excellent attention to detail, and a commitment to patient care.
- Work hours are flexible with shifts during weekdays, located at Bristol BS2 8HW, offering competitive pay rates and generous holiday entitlement.
Project Coordinator - Mobile Dignity Hub, South-West England Job description This is a role based in the South-West of England, working across the region to deliver a new mobile refugee clinic. The Project Coordinator is responsible for setting up and running the pilot project: coordinating a rented van, a small cohort of trained volunteers, and ...
£10.85 - £12.71 an hour
- Engage with customers by providing exceptional hospitality, serving food and drinks, and ensuring a welcoming atmosphere.
- Ideal candidates are kind-hearted individuals who love hospitality, with or without previous experience.
- Flexible hours available, based in Wells; benefits include free meals per shift, discounts, and career development opportunities.
- Join our friendly kitchen team to prepare a diverse all-day menu, ensuring high standards and a smooth kitchen operation.
- We're seeking experienced chefs with a passion for cooking, teamwork, and a commitment to food safety.
- Enjoy flexibility in hours within a supportive environment, with benefits including tips, discounts, and free meals each shift.
£10.85 - £12.71 an hour
- Engaging with customers to provide friendly and attentive service whilst serving food and drinks. Collaborating with the team to ensure a positive dining atmosphere.
- Looking for individuals with a passion for hospitality; experience isn't necessary as training will be provided for the right candidates.
- Flexible hours available, suitable for part-time to full-time work; includes employee benefits such as free meals, tips, and career development opportunities.
£10.85 - £12.71 an hour
- As a Bar and Waiting Team Member, you’ll deliver exceptional customer service while serving food and drinks, ensuring guests have a memorable experience.
- The ideal candidate should have a passion for hospitality, be kind and approachable, and possess strong interpersonal skills.
- This role offers flexible working hours, a pay rate of £10.85 to £12.71 per hour + tips, with a vibrant environment in Bristol and various employee benefits.
£10.85 - £12.71 an hour
- Deliver fresh food to spec while supporting the Head Chef; maintain kitchen cleanliness and high standards.
- Ideal candidates will have culinary experience, a passion for food, and a team-oriented mindset.
- Shift patterns include evenings and weekends; enjoy benefits like paid breaks, staff meals, and discounts from day one.