Lead production operations to achieve performance, safety, quality, and delivery targets while driving operational excellence and continuous improvement across the Chard facility.
Ideal candidates possess engineering or science qualifications and relevant industry experience, alongside strong leadership and problem-solving skills.
Enjoy career progression opportunities in a supportive, innovative work culture, located in Chard, with a focus on sustainability and competitive salary packages.
The Team Member Cook is responsible for preparing delicious meals for guests, maintaining kitchen cleanliness, and following health and safety protocols.
The ideal candidate should be enthusiastic, willing to learn, and possess effective communication skills, with or without prior kitchen experience.
This part-time role requires working 10 hours across weekends at Holiday Inn Express Swindon, offering various employee benefits and discounts.