Provide essential support in delivering high-quality mental health care services in the community, focusing on individual needs and holistic approaches.
Ideal candidates should possess relevant nursing associate qualifications, excellent communication skills, and demonstrate empathy towards patients' mental health challenges.
Full-time role based in Falmouth with a standard working hours of Monday to Friday, offering a salary range of £28,392 to £31,157 annually.
Conduct ADHD assessments and prescribe pharmacological treatments, including 'off-label' and controlled drugs, while leading quality improvement projects.
Ideal candidates are Registered Nurses or Pharmacists with the V300 Non-Medical Prescribing qualification and excellent interpersonal skills.
Enjoy flexible working with 3 days in the office and 2 days from home, plus CPD funding and a supportive environment focused on wellbeing.
Cook and serve authentic Thai dishes, managing the WOK section while maintaining cleanliness and organisation throughout service.
Ideal candidates should have kitchen experience, confidence with a wok, a positive attitude, and a love for food.
This role offers a competitive salary, 50% discount at restaurants, and opportunities for wage access before payday, working in a fast-paced environment.
As a Chef de Partie, you will oversee food preparation and cooking, ensuring high-quality dishes that enhance customer satisfaction and contribute to a vibrant kitchen environment.
The ideal candidate should have experience as a Chef de Partie or a strong Commis Chef with a passion for quality food and excellent service standards.
This role is located in Minchinhampton, offering weekly pay, 28 days holiday, and opportunities for professional development in a supportive team environment.
Engage in a transformative graduate programme with noticeable impact, rotating through essential business functions over four six-month placements.
Ideal candidates will possess a strong academic background, excellent communication skills, and a keen interest in digital innovation.
This role is based in Swindon with potential rotations to various international locations; salary starts at £39,000 p.a. with a strong focus on professional development.
As a Sous Chef, you will oversee kitchen operations, ensuring exceptional food quality, mentoring kitchen staff, and contributing to menu development.
The ideal candidate will have culinary expertise, strong leadership skills, and a passion for creating innovative dishes in a fast-paced environment.
The role is Monday to Friday, with hours from 07.00 to 15.30, located in Cirencester, and offers comprehensive benefits including development opportunities and paid time off.