This role involves delivering exceptional customer service while generating business through property valuations, viewings, and negotiations, ensuring sales progress smoothly.
The ideal candidate should possess previous sales experience, be resilient, detail-oriented, and capable of driving new business in a target-driven setting.
The position is based in Taunton with supported career progression, competitive salary, and uncapped commission, within a high-performance team environment.
Manage day-to-day warehouse operations, ensuring accurate storage, packing, and dispatch while maintaining productivity, safety and quality standards.
Seeking an experienced leader with a background in warehouse or logistics, adept in managing priorities and teams.
Full-time role based in Lacock, working 06:00 - 18:00 on a 4on4off shift pattern, with opportunities for process improvement and technology implementation.
Join our restaurant crew to work in a fast-paced environment, serving customers and preparing food while honing your skills and advancing your career.
We seek enthusiastic individuals with a passion for food, excellent customer service skills, and a strong team spirit to deliver top-notch dining experiences.
Enjoy flexible hours at our Bristol location, with progression opportunities, employee discounts, and access to training programmes in a supportive team environment.
Join our bustling restaurant team, where you'll engage in food preparation, customer service, and ensure a memorable dining experience for guests.
Ideal candidates are enthusiastic team players, keen on personal growth, and possess strong communication skills with a customer-focused attitude.
Enjoy flexible working hours in Bournemouth with excellent benefits including progressive career opportunities, employee discounts, and access to financial support programs.
As a Chef, you will prepare high-quality food that enhances the dining experience for Defence clients, while supporting menu development and improving services.
The ideal candidate will be passionate about culinary arts, experienced in a similar role, and possess leadership skills along with relevant certifications.
This full-time position involves working 36 hours a week on a shift pattern of 5 out of 7 days, located in Blandford Forum.