You will manage the kitchen's daily operations, including rotas, food ordering, and team leadership, ensuring high food quality and hygiene standards.
The ideal candidate will possess significant kitchen experience, proven leadership skills, and a passion for culinary excellence and team development.
This role offers 30 hours per week in Taunton, competitive pay, and extensive training and benefits, including discounts at Premier Inn and Whitbread restaurants.
Unloading deliveries, ensuring tyres are systematically stored, picking orders, and loading trucks—requires teamwork and the ability to work at heights.
The successful candidate will ideally have warehouse experience, a positive attitude, and be flexible in their approach to tasks.
Located in Portbury, with industry-leading benefits including 31 days’ holiday, discounts, and accessible wage options prior to payday.