Support an individual with complex needs, ensuring they have choice and control in their daily life and maintaining their hygiene and well-being.
Ideal candidate should possess compassion and proactive attitude, preferably with experience in care or support roles; good communication is essential.
This is a live-in position in Worcester, working on a zero-hour contract with a rolling rota of 2 weeks on, 2 weeks off.
The Head Chef will manage kitchen operations, ensuring high-quality food service that delights guests, while leading a talented team and using local produce.
Ideal candidates should possess a strong background in fast-paced kitchen environments, excellent organisational skills, and a genuine passion for food.
The role offers flexible working hours in a scenic Salcombe setting, with numerous benefits including competitive bonuses, discounts, and opportunities for career progression.