Lead the operational and clinical management of the Frailty SDEC service, ensuring high-quality care for older patients and coordinating multidisciplinary teams.
The ideal candidate will possess proven leadership skills, compassionate interpersonal abilities, and a strong focus on patient-centred care.
This role is based in Newton Abbot, and offers a collaborative working environment with a focus on timely assessment and discharge for frail patients.
The role involves preparing the restaurant by maintaining high standards of cleanliness and ensuring readiness for guests by midday.
The ideal candidate should possess strong attention to detail, a passion for cleanliness, and a team-oriented attitude to fit the positive culture.
Working hours are flexible and arranged with the Restaurant Manager, with various benefits including discounts, access to paddleboards, and a company pension scheme.
Assist in the preparation and serving of meals, ensuring cleanliness and food safety, while providing friendly service to students and staff during mealtimes.
Ideal candidates should have experience in food catering, strong communication skills, and a passion for customer service.
Work at a prestigious education setting in Portishead, with 27.5 hours per week, competitive salary, and comprehensive benefits including training and meals.