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- You will prepare and serve high-quality food while enhancing customer satisfaction and contributing to menu improvements within a prominent food service company.
- The ideal candidate has a culinary qualification, supervisory experience, a passion for food, and a customer-focused mindset.
- This full-time role is based in Torpoint, offering 35 hours per week with opportunities for career advancement and rewarding employee recognition.
- As a Chef, you will prepare high-quality food that enhances the dining experience for Defence clients, while supporting menu development and improving services.
- The ideal candidate will be passionate about culinary arts, experienced in a similar role, and possess leadership skills along with relevant certifications.
- This full-time position involves working 36 hours a week on a shift pattern of 5 out of 7 days, located in Blandford Forum.
- As a Sous Chef, you'll ensure high-quality meals, maintain kitchen standards, and contribute to a welcoming service for over-55 communities.
- We're looking for a passionate foodie with kitchen experience, excellent customer service, and a team-oriented mindset.
- This full-time role in Clevedon offers a 37.5-hour week, with a salary of £30k per annum and supportive growth opportunities.
- As a Registered Nurse, you'll provide professional, compassionate care while mentoring and developing care staff to meet residents' clinical needs.
- The ideal candidate will have a valid NMC pin, relevant clinical experience, and must be flexible with working hours.
- This bank position offers £23.18 per hour, flexible shifts, and several benefits including training and a pension scheme based in Cirencester.
- Provide materials and tooling services to support aircraft maintenance, including inspecting, storing, and issuing materials.
- Ideal candidates have previous experience in stores within a regulated environment and knowledge of SAP.
- Part-time role in Barry with shifts of 2 days on, 6 days off, and £17.37 per hour.
- Guide and support a team in delivering high-quality, person-centred care, while overseeing medication and monitoring residents’ wellbeing.
- Ideal candidates will have experience in health and social care, strong communication skills, and a caring approach.
- Full-time, 36 hours per week, with alternate weekends required, offering benefits such as paid DBS and generous annual leave.
- As a Sous Chef, you will ensure food quality, maintain a clean kitchen, and keep up with menu offerings to create memorable dining experiences.
- The ideal candidate will have a passion for food, excellent customer service skills, and previous kitchen experience to thrive in a team environment.
- This role offers a part-time schedule of 21 hours per week, with shifts from 7:00am-2:30pm or 7:30am-3:00pm in Stow on the Wold.
- As a Deputy Chef Manager, you'll ensure food quality, cleanliness, and compliance with health standards while managing kitchen operations.
- The ideal candidate will have kitchen experience, a passion for food, and strong customer service skills.
- This role involves 37.5 hours per week, with a salary of £32,000, and is based in Bournemouth.
- Assist in creating a nurturing environment for children, promoting their development and learning through engaging activities.
- The ideal candidate will have experience in childcare, a caring attitude, and strong interpersonal skills to connect with children and parents.
- Offering flexible working hours at our Bristol location, with 33 days annual leave and a supportive, value-driven team culture.
- As a Room Attendant, you will ensure guest rooms are cleaned to hotel standards while contributing to an exceptional guest experience.
- The ideal candidate should have experience in cleaning roles, excellent attention to detail, and a positive attitude towards service.
- This role offers guaranteed weekly hours in Bath with industry-leading benefits including flexible scheduling, training budgets, and extensive career progression opportunities.