As a senior sous chef, you'll lead the kitchen team, ensure high food quality, and enhance kitchen atmosphere and team morale.
The ideal candidate will be an experienced kitchen manager or sous chef passionate about fresh food, people, and fostering a supportive kitchen culture.
This full-time role is based in Street, offering benefits such as a £3,000 annual bonus, free meals on shift, and 50% discounts outside work.
Oversee catering services, ensuring quality meal preparation and compliance with health and safety standards while managing a team.
Seek a candidate with experience in catering management, strong leadership skills, and a commitment to quality and nutrition.
Work full-time at Combe Pafford School in Torquay, offering a supportive environment and opportunities for continued personal and professional development.